Insights

June 24, 2026
Quashing of Food Adulteration Prosecution for Want of Specific Allegations and Non-Compliance with Section 13(2): The Madhya Pradesh High Court Ruling in Sharan Bihari Agarwal v. M.K. Gupta →

June 18, 2026
Mandatory Use of Corrosion-Resistant Knives and Blades in Food Businesses: An Analysis of the FSSAI Directive dated 15th June 2026 →

June 3, 2026
Towards Uniform Vegan Labelling in India: Legal and Regulatory Implications of the 2026 FSSAI Amendment →

May 29, 2026
Regulatory Developments in Food Product Standards: Draft Amendments Introducing Minor Seed Oils, Edible Seeds, and New Additives for Grape Wines →

May 29, 2026
FSSAI Notifies Amendment Regulations on Contaminants, Toxins and Residues: Expanded Scope for Pulse Flours, Seafood Residue Limits, and Arsenic Testing Protocols →

April 30, 2026
FSSAI Proposes Plastic-Free Packaging Mandate for Pan Masala: An Analysis of the Draft Food Safety and Standards (Packaging) Amendment Regulations, 2026 →

April 23, 2026
Interpreting Penal Provisions Strictly: High Court Ruling on Plant & Machinery Seizure under FSSAI Act →

March 31, 2026
From Periodic to Perpetual: Legal Implications of India’s New Food Safety Licensing Regime →

March 17, 2026
Easing Compliance Burden: Analysis of Revised FSSAI Licensing Thresholds →

March 16, 2026
Transforming Food Business Regulation: An Analysis of the 2026 Amendments to FSS (Licensing and Registration) Regulations →

February 27, 2026
Defining Safety in Food Contact Materials: Analysis of the Draft Food Safety and Standards (Packaging) Amendment Regulations, 2026 →

February 27, 2026
Ensuring Integrity in Food Testing: FSSAI’s Enforcement of Statutory Obligations through InFoLNet Integration and NABL Accreditation Compliance →
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