Insights
May 5, 2025
FSSAI Launches New Digital Tool to Combat Misleading Food Claims →
April 2, 2025
India’s Path to Eco-Friendly Food Packaging: The First Amendment Regulations in Focus →
February 12, 2025
Understanding Liability for Unsafe Food: Can Restaurants Be Held Accountable for Defective Ingredients? →
January 7, 2025
Directorate General of Foreign Trade’s Public Notice : A New Framework for Organic Exports →
December 24, 2024
Nourishing India: The Role of Food Safety and Standards (Fortification of Foods) Regulations, 2018 in Fighting Micronutrient Deficiency →
December 24, 2024
From Field to Fork: How the Spices Board of India is Leading the Fight Against Ethylene Oxide (EtO) Contamination →
December 6, 2024
FSSAI Strengthens Food Safety Compliance for E-commerce: Key Recommendations and Impacts →
May 5, 2016
ITC Ltd. Gurgaon v. Commissioner of I.T. (TDS) Delhi : TDS on tips received by hotels →
September 10, 2015
FSSAI to frame regulations for product approval →
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